Nut and Almond Vinaigrette

Ingredients:

• 3 1/2 tablespoons vomFASS Apple Balsamic Vinegar
• 3/4 cup vomFASS FassZination Walnut Oil
• 3 1/2 tablespoons apple juice
• 1 tablespoon walnuts, toasted and chopped
• 1 tablespoon slivered almonds, toasted
• vomFASS Salt and Pepper, to taste

Directions:

1. Whisk together first three ingredients to prepare the vinaigrette.
2. Drizzle vinaigrette over the salad mixture and top with almonds and walnuts.
3. Season to taste with Salt and Pepper