Moroccan Cous Cous
Heat the couscous in oil and add a double amount of vegetable broth. Let it swell for about 10 minutes. Ingredients: Couscous, tomato, paprika, turmeric, parsley, cumin, chili. Contians: Wheat
Net Wt: 7oz (200g)
Origin: Germany
Net Wt: 7oz (200g)
Origin: Germany
